Recipe: The Southern Breeze [Mocktail]
I haven't lived in the South long, only about three years, but one thing I know about the summer's down here is that you don't take for granted whatever breeze you might be blessed with. This recipe is, in the works of my mother-in-law "most refreshing." It'd be the perfect mocktail for your upcoming event. You're going to love it, and so will your guests.
Recipe
The Southern Breeze
Serves 1
- 1 3/4 ounce Blueberry & Lemon Zest Syrup
- 8-10 blueberries
- 1 lemon wedge
- 6 oz Lemon flavored La Croix.
- Ice
In a pint glass, add the blueberries and the lemon wedge and muddle. Fill the glass with ice. Pour syrup over ice. Add La Croix. Stir with bar spoon until well mixed. Serve with a lemon wedge as garnish.
Cocktail version: replace two ounces of La Croix with two ounces of a silver tequila.